Create crispy pizzas, artisan breads, and baked favorites with this durable cordierite baking stone designed for even heat distribution and professional-style results.
Even Heat Distribution
The porous cordierite construction helps distribute heat evenly for consistent baking and crisp crusts.
Large Baking Surface
Measures 16" x 14" x 0.6", providing ample space for homemade pizzas, breads, pastries, and more.
High Heat Resistance
Designed to withstand temperatures up to 1450°F, making it suitable for ovens, grills, and outdoor cooking.
Versatile Baking Tool
Ideal for pizza, artisan bread, flatbreads, pastries, cookies, and reheating foods while helping maintain a crisp texture.
Includes Dough Scraper
Comes with a convenient scraper for handling dough, portioning ingredients, and cleaning baked-on residue.
Easy Care
Simply allow the stone to cool completely before cleaning with warm water and a damp cloth.